Pappa Roti

My husband and I were driving down the road
when he pointed out Papa Roti café to me. I about jumped out of the car right
then and there and made him swiftly pull over. Maybe you all remember my post
about the most amazing snack I had a few years ago in Malaysia here. These buns
are part of the Malaysian culture and no one makes them like Malays. It’s a rather
weird food to describe but hey who needs that the taste says it all. These buns
were exactly like the ones I had in Malaysia and I was so happy. I was sad to
know they did not know the white coffee to serve along with the buns but they
do have an amazing collection of other drinks such as organic Moroccan tea and
I also hated that the location was for men
only but oh well at least I got to enjoy my Malay favorite. My husband just
informed me that they opening one across the street from us (happy dance). For
about 25 riyals you get a bun with your choice of drink, much more expensive
that Malaysia I must say but what can you do?

9 Responses to Pappa Roti

  • Paty's Kitchen - Cook with passion. says:

    Salam Noor..there are a few version here…Roti Boy…..and Mexican Bun…same process..same method but different name…These buns are great and should eat while it’s hot..yeap it;s perfect with white coffee.

  • Sweetheart Diary says:

    They look so yummy. And hey girl! I am going to bring a present for you ;) So wait for a day ;)

  • Noor says:

    Amna mashAllah your to sweet and now I am excited <3

    New Wife is weird to describe them bc its like you can not ever describe how great they are lol. It was kind of a crunchy texture on top that is kinda sweet and a bit of a coffee taste, the inside is so soft that I think they can not use regular flour maybe Japanese flour since it makes breads soft and light and the middle has butter and sugar SO GOOD.

  • Zee B.Bad says:

    the texture on top was mocca taste, but the inside actually plain butter. The sweetness only from the dough and the topping. And yes, i love this bread too!! XD

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