• Skip to main content
  • Skip to primary sidebar
Ya Salam Cooking
  • Useful Advices
    • Top Tips
    • User Manual
    • Food Preservation
  • PRODUCTS
  • Who are Ya Salam Cooking
  • Contact Us
  • Privacy Policy

How to Store Food in the Freezer and Fridge?

Best vacuum sealers are efficient machines to save your money and extend the life of food. It means you can buy in bulk and cook food for the rest of the week.

As a result, they will also save your time of preparing for other days. Don’t you want to have such kind of advantage in your life?

However, there are certain things that you need to remember to store food using a vacuum sealer in the fridge and freezer.

The guidelines to store food with a vacuum sealer in the fridge and freezer are:

  1. Use Pre-Freeze For Liquid Items & Fruits
  2. Freeze Cooked Vs Uncooked
  3. Add Date On The Plastic Bags
  4. Buy The Perfect Vacuum Sealing Bags
  5. Make A Perfect Portion To Seal

Table of Contents

  • Use Pre-Freeze for Liquid items & Fruits
  • Freeze cooked vs Uncooked Food
  • Add date on the Plastic Bags
  • Buy the Perfect Vacuum Sealing Bags
  • Make a Perfect Portion to Seal

Use Pre-Freeze for Liquid items & Fruits

For general food items, you should prepare the plastic bag, vacuum-seal it and keep it in the freezer. However, things are not same for liquid items (i.e. soup and pastas) and fruits. In order to store them in the fridge for long time storage, you will need to pre-freeze them. After keeping couples of hours in the freezer, you can easily vacuum seal the bags and put it in the freezer again.

Freeze cooked vs Uncooked Food

This is easy to reheat soup and sauce, therefore, the perfect dishes to seal after cooking. On the contrary, some of the dishes will need fresh items to feel a real taste. For example, you can vacuum seal raw meatballs and cook them when it requires. Freshly-cooked meal will give you real taste of meatballs than warm the pre-cooked food.

Add date on the Plastic Bags

Many of you forget the date of vacuum-sealing of the food. Therefore, this is important to label the plastic vacuum sealing bags on time. This will always keep you aware of the stored food items. When you know the name of the dish and its sealing date, you will conscious to use them before it spoils.

Buy the Perfect Vacuum Sealing Bags

A Perfect vacuum sealing bag is one of the most major elements of a sealer machine. Don’t you have brought sealing bags or rolls for your machine? Then, you should read the manual of the machine to know the recommended type of plastic bags.

Don’t you dare to use normal plastic bags because the sealer will burn the plastic of the bag. Moreover, using the wrong type of vacuum sealing bags will give you a poor sealing experience. For that reason, you should ask the salesperson while purchasing the vacuum sealer.

Make a Perfect Portion to Seal

Most of the vacuum sealer bags offer a reusable opportunity to the users to reduce the cost of the bags. However, this is an advice not to reuse raw meat bags because this is risky.

If you buy vegetables and other items in bulk quantity, don’t forget to make a suitable proportion. You should seal the bags with one day vegetables to get long time storage opportunity. When you seal vegetables in a large bag, you will need to reseal the bag for more times. As a result, this can reduce the nutrients and taste level of the items.

The five guidelines above that will help you to store food using a foodsaver machine in the freezer.

Remember, every step is essential for storing food because this will extend the life of the food. Extending the life of the food will open the door to save money and time.

The most important point is to buy the best quality bags or use bags in the roll to have perfect sealing.

Related posts:

  • The Best Ways to Use Vacuum Sealed Foods for Your Health
  • How to freeze fruits and vegetables with vacuum sealer?
  • Facebook
  • Twitter
  • LinkedIn

Written by Abigail

Previous Post: « Do you know how to use your vacuum sealer to seal jars?
Next Post: The Best Ways to Use Vacuum Sealed Foods for Your Health »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

Welcome to Ya Salam Cooking
Hi, we are Noor and Abigail and James - the founders of Ya Salam Cooking. The blog is about happy thoughts, positive actions. What we sow, we reap! So it’s good to sow and cultivate positivity...more >>

Copyright © 2023 by Ya Salam Cooking. All rights reserved.