vegetarian

asian, Chinese, main dishes, vegetarian

Egg Foo Yung

I cook a lot of rice and sometimes end up with leftovers which is just the type of rice that you need for this…

appetizers, moroccan, soups, vegetarian

The only way that I had ever had pumpkin is sweet with cinnamon and brown sugar so I was really curious to try it…

American, baking, sides, small batch, southern, vegetarian

Nature Valley granola bars are one of my favorite snacks and I always have some in the cabinet. Awhile back, I was looking at…

arabic, notes from me, Saudi, vegetarian

This past week my husband brought home a bucket of dates that his friend at work had brought him. They looked just like normal…