This is one of my favorite pastas to make for myself because its good, filling and quick. You can easily use your favorite pasta and get a bit creative as to what you add to it. This dish usually does not contain tomatoes however I love them and they go just perfect.
2 servings pasta (I used spinach Tagliatella, cooked per package directions
2 tablespoons olive oil
1/2 cup feta, crumbled
2 tablespoons dried parsley
1 tomato, diced
salt to taste
1. In a medium serving bowl add feta, salt, olive oil, tomato and feta. Add pasta and toss.