Caramel Latte


I love making delicious coffee drinks like you can grab from a coffee shop in mid-afternoon while I am working. This treat is easy and just as perfect as the shops. You can use fresh coffee in this recipe or instant like I do in my coffee recipes to save time. You can also buy ice-cream toppings in your grocer which serve as many other uses such as this one.

 1 heaping teaspoon instant coffee
4 tablespoons boiling water
1 tablespoon caramel ice-cream topping
1 cup milk
Sugar to taste

1.      In a small bowl add coffee and hot water, allow coffee to dissolve. Meanwhile, in a small saucepan heat milk on low thoroughly. In a coffee mug add coffee, sugar, caramel and milk.

2.      Add a dollop of whip cream and drizzle caramel on top.

Yields: 1 cup

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