Jul 17, 2010

Orange Chicken



Orange Chicken is a exquisite summer favorite. You can cook this on the grill or oven top. I prefer to use freshly squeezed orange juice when making this Asian treat. An array of thin freshly sliced oranges gives this dish a burst of color. Serve with white rice.

6 chicken breast, skinless
1/2 cup orange juice
3 tablespoons honey
1 tablespoon soy sauce
1/4 teaspoon ground ginger
1 teaspoon sesame seeds
3 tablespoons olive oil
orange slices for serving

1. In a medium mixing bowl add orange juice, honey, soy sauce and ginger, mix well. In am 8x8 inch dish add chicken breast and pour orange sauce on top, cover. Place in refrigerator and allow to marinate at least 4 hours.

2. On medium heat in a saute pan add oil. Carefully place chicken, sprinkle sesame seeds and allow to cook until no longer pink. Approximately 8-10 minutes on each side. Serve with orange slices.

Yields: 3-4 servings

4 fabulous comments:

Pepela said...

Woow!
İt looks delicious..
i really love chicken.
:)

Noor said...

Thanks so much. I love my chicken as well.

佳皓佳皓 said...

Always read stuff that will make you look good if you die in the middle of it.............................................................

meeso said...

That's a nice and simple recipe for orange chicken, I'm sure It's delicious!