Jul 18, 2008

Zaxby's Chicken Fingers Dipping Sauce

If you are lucky enough to have a Zaxby's near you then you know just how lucky you are if not hurry and make this recipe so that you understand how incredible this is.

1/2 cup mayonnaise
1/4 cup ketchup
1/2 teaspoon garlic powder
1/4 teaspoon Worcestershire sauce
lots of black pepper
squirt of lemon

1. Mix together the mayo, ketchup and garlic powder blending well. Add Worcestershire sauce and blend well. Cover surface of sauce with black pepper until just coated. Blend well. Repeat process covering surface of sauce with black pepper and stir until blended well. Refrigerate for at least two hours prior to use to allow the flavors to mingle. Serve with chicken fingers!

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