2 tablespoons cardamom pods
2 tablespoons cloves
2 teaspoons black pepper
1 teaspoon nutmeg
1 teaspoon ground nutmeg (or mace)
1 teaspoon ground kholegan (if this is not available use ginger)
4 bay leaves
1. In a coffee grinder or food processor finely blend all spices together until in powder form.
Yields: 1/3 cup
7 fabulous comments:
thank its a nice to know how to make this spice just i need to know i need fresh ginger powder or paste wait for ur answer thank u
sam
So excited to make this but I am wondering what the 5th ingredient is supposed to be. It only says 1 tsp. ground....
OOPs sorry I forgot it. It is nutmeg but if use mace in its place if you can get it. If not just leave it out. The cardamom is a great substitute for nutmeg.
Your dh will like this its a old traditional Yemeni recipe.
Oh goodie!!!! Im making this today, inshaAllah. I didnt know it was Yemeni until one of my Jordanian friends asked me if I knew how to make it. Of course, I said no but I remembered seeing your recipe here. Now I can say I know how. Lol! I hope I get it right. :p
After you read the recipe and get to doing it you will get it right inshAllah. Did you watch the youtube video I made as well? Its in the recipe (the link is). Yes all things Saudi once were Yemeni :p
Salam alaikum Noor. I used this modified to not contain an intoxicant, as nutmeg is one and I also heard it is not sold in Saudi Arabia because of that? Anyway I used less allspice in its place and the ground ginger. Jazak Allah kheiren for the recipe.
Alaykum Salam you know its crazy but they do sell it here..
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